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	Comments on: Ricette Classiche: Lasagne Verdi al Forno	</title>
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		By: Pasta Verde: Making Your Own Spinach Pasta &#124; BELLAVITÆ		</title>
		<link>https://bellavitae.com/ricette-classiche-lasagne-verdi-al-forno/#comment-7180</link>

		<dc:creator><![CDATA[Pasta Verde: Making Your Own Spinach Pasta &#124; BELLAVITÆ]]></dc:creator>
		<pubDate>Sat, 05 Feb 2011 01:49:47 +0000</pubDate>
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					<description><![CDATA[[...] can be used for tortellini, for pastas with sauces containing earthy mushrooms, and of course for Lasagne Verdi al Forno [Baked Spinach Lasagne in the style of Bologna].  You can make it with either fresh or frozen [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] can be used for tortellini, for pastas with sauces containing earthy mushrooms, and of course for Lasagne Verdi al Forno [Baked Spinach Lasagne in the style of Bologna].  You can make it with either fresh or frozen [&#8230;]</p>
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		<title>
		By: Ricette Classiche: Ragù alla Bolognese &#124; BELLAVITÆ		</title>
		<link>https://bellavitae.com/ricette-classiche-lasagne-verdi-al-forno/#comment-7179</link>

		<dc:creator><![CDATA[Ricette Classiche: Ragù alla Bolognese &#124; BELLAVITÆ]]></dc:creator>
		<pubDate>Sat, 05 Feb 2011 01:17:34 +0000</pubDate>
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					<description><![CDATA[[...] Lasagne Verdi al Forno [Baked Spinach Lasagne] [...]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Lasagne Verdi al Forno [Baked Spinach Lasagne] [&#8230;]</p>
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